HSC Galley Menu

Message from Colin Shaw who now holds the Club franchise for the Galley and will be first opening on the evening of Thursday the 2nd March;

Please see below a link to the initial menu ready for Thursday. This is very much the starting point until I have a better idea of the number of members I will be serving and have a better understanding of their likes and dislikes. I’ve put items on that are normally popular. I have kept the prices as low as I can to make it a viable proposition for me. There will be a couple of specials which will be changed regularly to give variety. I have put gluten free options and will put more vegetarian on the specials.

Further information on opening times going forward will follow shortly.